The meat is ground and mixed with a secret concoction of spices. Due to the popularity of the sausage, in 2010 "Currywurst Museum" was opened in Berlin. Then cut into chunky slices – about 8 is considered optimal. Add the ketchup, stir and cook until it is heated through and gently simmers. Hi, David, we hope this version of curry ketchup works out for you! We’ve based this recipe on the one from The German Cookbook by Alfons Schuhbeck and it tastes very close to the currywurst we’ve enjoyed in Germany. Step 2: Water gently pour, MAGGI fix & fresh Currywurst stir, bring to boil and at low heat 1 minute boil.. add sausage again and it can be hot. Recreate the famous Berliner currywurst with our tips for the most suitable types of sausage and an easy to follow recipe for authentic currywurst sauce (curry ketchup). Share on pinterest. She then cooked some German sausage (wurst) and sliced it, covered with ketchup and sprinkled it with curry powder. The dish is made from two essential parts - boiled and subsequently fried sausage, served whole or sliced, and a smooth and rich curry-spiced tomato sauce Thanks for posting this. Cheers! But there are many recipes with a lot of different ingredients who claim that these ingredients make the secret special flavor for the original curry sauce. I’ve never heard of curry wurst, but I’m pretty certain my husband would love this. The Sausage Foundry is focused on capitalizing on the ‘locavore’ and community supported agriculture movements rapidly becoming the forefront in the U.S. Substitute the sugar with a compliant sweetener. You can also skip the diced onion and minced garlic and start by warming up ketchup then adding the rest of the ingredients. Perfect to serve with the sauce plus french fries with with a dollop of mayo. The sausage … Currywurst Museum The simplest way to make currywurst sauce is to mix curry powder with tomato ketchup according to your own liking. She lived in the British military sector of Berlin after World War II where some soldiers had given her some ketchup, curry powder and Worcestershire sauce that they brought with them from the UK. The Volkswagen currywurst consists of pork cuts that are specially trimmed to remove excess fat, with the result that the sausage has significantly less fat than a typical bratwurst. Equipment for Making Alcohol Type Beverages. I hope I can do it justice. If grilling, grill until the skin gets crispy on all sides. She is considered the inventor of the currywurst. Currywurst remained as a shared culinary heritage of all of Germany. Indeed the Currywurst was originally mostly sold to construction workers who were rebuilding Berlin after the war. who doesn’t love some German sausage!! Warschauer Straße train station in Berlin. It becomes a great dip for the fries. Currywurst is the most popular street food in Berlin, and this a universally accepted fact; at the very most, one can slightly vary in the choice of the type of sausage or the condiment. These taste fries and a coleslaw. Currywurst is a product of eclectic Berlin, where different immigrant cultures have made their marks on much of the domestic cuisine. Even though it has become vastly popular around the entire country, Berliner currywurst remains the gold standard. That’s so interesting! The following information has been adapted with permission from the Currywurst Museum in Berlin: "On the 4th of September 1949 Herta Heuwer got down to work, it was a rainy day, so business was slow and she had time on her hands. Currywurst is a popular German street food that originated in Berlin. Curry powder is simmered with tomato sauce, paprika, and vinegar in this quick and easy currywurst sauce recipe, a staple at German restaurants. The resourceful house-wife is believed to have engaged in small trade with British soldiers who offered her ketchup, English curry spice and Worcestershire sauce for booze. In Berlin, you might find Bockwurst for currywurst, which is a slightly smoked sausage. It’s then hung on racks and smoked over beechwood for 100 minutes at 349 degrees Fahrenheit. Serve with fries or freshly baked bread rolls (Brötchen). Curry – Bockwurst is a favourite dish in Germany and now you can try it here – be careful though, as once you try some, it may well become one of your favourite foods!. Currywurst is usually served on a paper tray and a little wooden or plastic fork is provided. The real star of this dish is its gravy-like sauce made with puréed tomatoes and infused with the aromatic curry powder. Lower the heat to medium-low, add the garlic and curry powder, stir and cook for another minute. Currywurst Museum, Schützenstraße 70, 10117 Berlin, Germany, www.currywurstmuseum.com. Currywurst is widely considered to be the ultimate German street food. The dish spread across Germany to become a well-loved street food, especially in big cities like Frankfurt and Hamburg. Advertisement. When currywurst is served with fries as opposed to Brötchen it is very common for the fries to be accompanied by their own pommes fritte sauce or simply a generous dollop of mayo. We start by hand trimming our meat to create a lean and flavorful sausage. Currywurst is particularly popular in Berlin, Hamburg and the Ruhr Area. If there is a particular German sausage or meat you would like us to import, please let us know and we will speak to our butchers in Germany to provide it to you. This item: Knorr Fix curried sausage (Currywurst) (Pack of 4) $11.99 ($2.36 / 1 Ounce) In Stock. A currywurst is a type of fried sausage that is sliced and served with curry sauce or curry ketchup. Currywurst Sausage Seasoning - 250g (Makes Approx 10kg Batch) 4.0 out of 5 stars 4. Step 3 We are the Perrines - Milena and Chris. This homemade currywurst sauce represents the very best you’ve ever had – multiplied by several flavor boosts! Which translates as with or without the intestine wrapping that many sausages are usually prepared in. Which sausage to use for currywurst? This site uses Akismet to reduce spam. Add the organic ketchup, mix well and cook for another couple of minutes, on medium-low. Currywurst is a fast-food German dish consisting of sausage with curried sauce on it, sold from lunch stands called “Imbissstände.”  It is particularly popular in Berlin. We share tasty recipes centered around cooking with beer and pairing beer and food. I have never heard of currywurst, but now I can’t stop thinking about it And as my luck would have it, I’ve just come back from the grocery store with a whole bunch of bratwurst. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. 170g sausage with 90g Volkswagen Gewürzketchup Tips from master butcher from Wolfsburg: Preheat oven to 180 degrees Remove artificial casings and put the sausage in the oven After about 20 minutes you reach the optimal tan You can visit the original Volkswagen Currywurst meanwhile, it is exhibited in the Berliner Currywurst Museum. Pork Bratwurst sausages are served covered by a special spiced and tangy curry ketchup sauce. The curry ketchup should be quite thick. Herta Heuwer tasted again and a smile lit up her face. Currywurst sauce is not terribly easy to find here with a few exceptions. Not the cheapest one but in my opinion the best for currywurst. Add the vinegar, brown sugar, Worcestershire sauce, salt, paprika and mustard. Add the curry powder and paprika, stirring to incorporate and allow the spices to cook for 1 minute. Hopefully it will be close to the flavor that you enjoyed in Zweibrucken. The sausage is not a bratwurst, however, but rather it is a cured and lightly smoked sausage made with pork and beef and is red, not white. It was meant to be! Currywurst has been a German institution since its invention in Berlin in 1949 by Herta Heuwer. BUY GERMAN BRATWURST SAUSAGE WHOLESALE – UK. Volkswagen currywurst is a brand of sausage manufactured by the Volkswagen car maker since 1973. Fry the onion in 2 table spoons (28 g) vegetable oil until glassy looking, then simmer with tomatoe sauce and other ingredients. Currywurst and fries are a perfect accompaniment to flavorful German beers. Contemporary patrons often favor a specific Imbiss stand because of their particular currywurst sauce variation. Currywurst sausage is to Germans what Hot Dog is to Americans. 2.Meanwhile, melt butter in a small skillet on medium to low heat. The popularity of currywurst in Germany has generated numerous legends about its origins. In all, currywurst is an amalgam of cultures — tomatoes from America, sausage from Germany, and curry powder spices from India. It is firmly in the good junk food category. Curry – Bockwurst is a favourite dish in Germany and now you can try it here – be careful though, as once you try some, it may well become one of your favourite foods!. This post contains affiliate links which help support our blog at no cost to you. Score one more great recipe on my part, and scratch Germany off the list with cuisines to try out at home. If not using immediately store the curry ketchup refrigerated in an air tight container once it has cooled down. Sold by Bluepolars Incredible Food and ships from Amazon Fulfillment. Mix well and cook for a few more minutes until the sauce thickens. You can serve them with and without skin. The flavour is all about the condiment - a squirt of Curry Ketchup and curry powder dusting. The currywurst are also sold externally at supermarkets and football stadiums and given away to Volkswagen customers. No other dish in Germany is as well known as currywurst, a street snack that has become an indispensable part of Germany’s culinary heritage. It also comes with a side, you can pick between french fries or a bread roll of some sort. %100 maple syrup with allspice and marjoram, and of course, lots of fresh BC blueberries. Ingredients Currywurst (German: [ˈkœʁiˌvʊɐ̯st] ()) is a fast food dish of German origin consisting of steamed, then fried pork sausage (German: Bratwurst) typically cut into bite-sized chunks and seasoned with curry ketchup, a sauce based on spiced ketchup or tomato paste topped with curry powder, or a ready-made ketchup seasoned with curry and other spices. It was boiled and then deep fried. Karl’s Sausage Kitchen offers a wide range of European style deli meats and sausages, many of which are made by hand right here! The secret of the VW sausage is its high quality ingredients and the best meat with only 20% fat. In … The currywurst are also sold externally at supermarkets and football stadiums and given away to … You can, for instance order your currywurst ohne darm, … She later opened a small restaurant which operated until 1974. Wood or plastic mini forks are typically served with currywurst. Slice the bratwurst on the diagonal and into similar sized pieces so they cook evenly. An estimated 800 million servings are sold in Germany each year. A pioneering spirit of inventiveness was the mood of the time, and the lifestyle and eating habits of the occupying forces brought new influences. As one of UK’s favourites German sausages suppliers we import the best quality products so you can delight your clients and customers. The ultimate breakfast sausage. She put her heart and soul into selling her special curry sausages and turned out to be an adroit enterpreneur. A cold beer goes great with it . The original Volkswagen Curry sausage as presented bei Richard Hammond on Discovery-UK on January 21st 2020. NOTE: Currywurst sauce should have body rather than being thin. It is often eaten with French fries or a bread roll. There are some differences with respect to the sauce ingredients, the spiciness of the sauce and the cut of the sausage. She died in 1999. Zeisner Curry Ketchup - 2 Bottle Bundle (PACK OF 2) $13.99 ($0.40 / 1 Ounce) In Stock. Cut the wurst in bite-sized pieces and transfer to a paper tray or plate before you smother it with curry ketchup. A good currywurst is made with good-quality sausage that is grilled hot, and the ketchup should have body rather than being the thin, watered-down stuff found in squeeze bottles. In 1949, in post-war Germany times were hard and few food items were available. Pre-heat the air fryer before adding the sausage to cook. Currywurst is a product of eclectic Berlin, where different immigrant cultures have made their marks on much of the domestic cuisine. It starts with a grilled sausage (Berliner currywurst is a pork sausage which resembles a hot dog, while other cities might use bratwurst) and curry-flavored tomato ketchup. So whatever the sausage’s true origins, over the past 70 years it has earned a steadfast place in the whole of Germany’s heart, becoming a diet staple and a cornerstone of cultural identity. She added curry to the ketchup along with other spices and concocted the famed currywurst sauce which she served over bratwurst. 1) In the recipe you list an optional chili. Some of these ingredients that you might find in recipes are apple sauce, cola and honey. See more ideas about currywurst, german food, currywurst recipe. Remove from heat and use an immersion blender to blend all the ingredients. TIP: Use a deep sauce pan so that you can easily blend the sauce with an immersion blender at the end. My family is all about the condiments! tomato sauce and tomato paste for the base (will require longer simmering to thicken the sauce) instead of ketchup, honey or white cane sugar (or a combination of both) instead of brown sugar, a bit of diced apple in addition to the diced onion (cook it down until soft) or applesauce, spices like cloves, cinnamon, nutmeg (in small quantities) and perhaps some cayenne for heat, finely ground, pre-cooked Bavarian bratwurst (like this one we used to make, Knockwurst (originally called Knackwurst in Germany) – it has a fine grind, appropriate snappiness and thickness, 2 tbsp yellow curry powder + more for dusting, 1 tsp mustard powder or prepared yellow mustard, 4 links of (preferably) pre-cooked fine grind German bratwurst such as Weisswurst, Bavarian bratwurst, Bockwurst, Knockwurst, vegetable oil (optional if pan-frying, as needed). Today it is made with various mild-flavored, fine-textured veal, pork or a veal/pork combination sausages, usually pre-cooked. The lovers of this dish are ardent about what should and should not go into the perfect currywurst sauce. If there is a particular German sausage or meat you would like us to import, please let us know and we will speak to our butchers in Germany to provide it to you. New food, especially food that combines different influences as currywurst does, can help cultures connect. Currywurst transforms sausage, chopped and doused in a spicy tomato sauce, into night-time nirvana. Curry Wurst Want to try something different with your bratwurst? To tweak the flavors until you find that perfect combination you can use: As to the exact quantities and proportions – simply experiment to discover a version that best pleases your palate. Use the form below to subscribe for more like it or share it on Pinterest. It is manufactured at the company's Wolfsburg plant and sold in restaurants in its six German factories. Thank you for taking the time to comment.Cheers! I’m delighted to be featuring your Currywurst recipe at tonight’s party and pinning too. As you would expect with a German snack, it’s the ultimate beer food. Hela Sharp Currywurst sauce is pretty good, but I can’t find it locally. Or simply go to a butcher or specialty food store with a selection of German sausages and ask for something suitable. There are variations made with other sausages such as the bavarian white sausage (Weißwurst). Determined to conjure up something really for her guests, she took her newly acquired spices from the shelf, adding ingredient after ingredient to the dark tomato paste, thoughtfully tasting and making notes. Herta Heuwer gained her first fast-food experience directly after the war, selling snacks from a hawker's tray. Herta Hauer, the resourceful woman credited with the creation of the delicacy in 1949 never shared her original recipe (see Historical background below). Frau Heuwer never told anyone what the exact recipe of her curry ketchup was, reportedly not even her husband. They are now easily available from Lidl or Aldi and Tesco. They serve it cut into small bite-sized pieces and drizzled it with a flavourful tomato and curry sauce. Instead, look for good quality, fine grind German sausage, preferably boiled. That curry ketchup sounds so flavorful, and I always love a good German sausage. Recipe Notes and Tips. The place attracts hundreds of visitors every day. For ages now, I have been hearing tale of the fabled currywurst which is popular street food in parts of Germany. Currywurst is a German fast-food snack meal. After I came back to the states, I created my own version, which is a pretty close second.—Julie Merriman, Seattle, Washington The meat is ground and mixed with a secret concoction of spices. Currywurst is the creation of a German lady by the name of Herta Heuwer who lived in Berlin. Strange that I’ve never made them myself. Slightly less famous than the Bratwurst, Currywurst needs to be on everyone's bucket list. And now I totally want to travel to Berlin! Then sauce is poured over grilled sausage, which is usually sliced into smaller pieces. This dish is often served with French fries. The base of Currywurst sauce that recipes have in common are tomato ketchup and curry powder. Start by sauteing diced onion in the vegetable oil over medium heat. Fry sausage in it, take it out and cut into slices. Ten or twelve spices were to her liking. The best currywurst, though you can find it at nearly any Imbiss, I had was at the Schiessehaus, (Shooting house), in the woods of Schweinfurt. The sausage usually used is the traditional Bratwurst. If you happen to be visiting Berlin in the near future, here are a few ideas for best places to taste currywurst. It will save well for about a month. Currywurst is all about the sauce and not the sausage. "Spanish Sausages, Authentic Recipes and Instructions" fills this void and the readers will know not only what is a chorizo, longaniza, salchichón, fuet, morcilla, butifarra, salchicha, sobrasada, fiambre, androlla, butelo, morcón as well as many others, but also learn how to make each sausage. 3.2.2708 Other Recipes That We Think You'll Like Awesome! Take one typically German smoked sausage, boil it, fry it, then serve it sliced with spiced and curry flavoured tomato sauce and a side of chips. This is the world’s most iconic sausage! I’ve been looking for a good recipe since I moved back to the US. As they are different types of curry and different types of the sauce produced, considerable variations occur between sausages. The name and logo are still protected trademarks today. Share on twitter. The original currywurst used a sausage made of pork, bacon and water, piped into pork casings. Currywurst is a fast food dish of German origin consisting of steamed, then fried pork sausage typically cut into bite-sized chunks and seasoned with curry ketchup, a sauce based on spiced ketchup or tomato paste topped with curry powder, or a ready-made ketchup seasoned with curry and other spices. Marta Heuwer withdrew from running the business for health reasons in 1974, shortly after its 25th anniversary. Required fields are marked *. TV presenter Harald Schmidt rewarded Herta Heuwer's determination, inviting her to his show to receive a "first-class secret-keeper" award. Simmer another 5 minutes. In a nutshell the key features of currywurst are: You should note that an official recipe for a currywurst sauce does not exist. I’ve never tried making my own currywurst, so thank you for this! Ingredients (serves 5) This has made the recipe a tough nut for me to crack. Bratwurst, bockwurst, knockwurst ('Knackwurst'), rindswurst, kielbasa or anything similar to the texture of these sausages should do well. Other German TV stars had her on their shows, and her story made the TV news too. Currywurst is Germany’s most popular street food. The currywurst sausage … thanks for the recipe. In a medium-sized heavy saucepan, heat the oil, then add onion and saute until soft and translucent. It is manufactured at the company's Wolfsburg plant and sold in restaurants in its six German factories. A wide range of sausages are used for currywurst, but the famous German bratwurst is the most commonly used variety. Add ketchup and water and stir to combine. In New York hot dogs are sold with ketchup, mustard or sauerkraut on every street corner, in Berlin currywurst is served with "curry ketchup." You can add some Latin flavor to the sausage by adding cilantro, garlic, lemon juice and some cayenne pepper. The Berlin curry sausage dish, or Currywurst, is German fast food with flair. Add the Worcestershire sauce, onion powder, sugar, and 2 teaspoons of paprika In 1949 Herta Heuwer, the owner of a fast-food stand in the British sector, began experimenting with ingredients bought from British soldiers. I never knew the history of currywurst! With over thirty-five years of combined chef and avid home cook experience between us we have you covered! Remove the pan from the heat. Currywurst sauce is not terribly easy to find here with a few exceptions. TIP: We recommend that you use a mesh splatter guard as pureed tomatoes/ketchup always bubble up too vigorously. BUY GERMAN BRATWURST SAUSAGE WHOLESALE – UK. Mix and simmer for awhile longer until the sauce thickens. Up to nineteen staff worked there round the clock. Hugs, Learn how your comment data is processed. Once the currywurst sauce has thickened, season with salt to taste and serve over the sliced sausage, sprinkled with a little extra curry powder and accompanied by bread rolls or fries. Another fabulous recipe guys…. Watch it on YouTube! After a few minutes add vinegar, Worcestershire, sugar, salt, paprika and mustard. Currywurst is served with a roll, bread or french fries. Bratwurst in a crusty roll, with caramelised onions, sauerkraut, plenty of mustard and a quick homemade currywurst-style sauce. Once the onion bits are translucent and soft add minced garlic and yellow curry powder and cook for about a minute. You can add some Latin flavor to the sausage by adding cilantro, garlic, lemon juice and some cayenne pepper. Herta Heuwer guarded the secret of her recipe for the rest of her life, even rejecting an offer from a major sauce manufacturer. Currywurst consists of a sausage that has been steamed and pan-fried. The ultimate breakfast sausage. All served from a kiosk in a tray over fries. I’m getting the ingredients together and hoping to enjoy some this weekend …. You can serve them with and without skin. The currency reform of 1948 brought rapid price increases, and shortages were still widespread. Of course in Berlin! Learn more about Craft Beering or sign up for our bi-weekly new recipes & posts e-mails (below). Most vendors have their own recipe for curry ketchup which guarantees variations in the overall flavor. Your email address will not be published. Currywurst Sausage Seasoning - 250g (Makes Approx 10kg Batch) 4.0 out of 5 stars 4. Perfect festive comfort food TIP: We like to mix a bit of curry powder with mayonnaise and add a squeeze of lemon juice to brighten it up. Currywurst can be found everywhere: in Berlin, Hamburg and the industrial Ruhr Area, it is sold by street cart vendors, small restaurants or served at home. Prepare the sauce as mentioned above and pan-fry the bratwurst with natural oil on medium heat until it browned and the casing starts cracking. Berlin invents the dish just after World War II, … Keep it warm while you cook the bratwurst. Watch it on YouTube! Produced since 45 years, VW sells more sausages than cars. Then sauce is poured over grilled sausage, which is usually sliced into smaller pieces. I’m definitely giving this a go. The dish became an instant hit and she started selling currywursts to the workers who were rebuilding the city. If the sausage you procured is not pre-cooked, simmer it in water first. Alternatively transfer to a blender. The Volkswagen currywurst consists of pork cuts that are specially trimmed to remove excess fat, with the result that the sausage has significantly less fat than a typical bratwurst. Currywurst is the most famous fast food snack in Germany. steamed/boiled, then fried or grilled until the skin is crispy, smothered in curry flavored tomato sauce or ketchup, served with mini wood or plastic fork(s) to be eaten on the go. Nearly a billion currywursts are sold annually throughout the country at venues such as Imbissbuden (concession stands), Biergärten and increasingly more often at sit-down restaurants. The sausage usually used is the traditional Bratwurst. I have a couple questions. Use a splatter guard to minimize mess from the simmering sauce. Since then, every single sausage vendor in Germany has put their own unique spin on the sauce - some sweeter, some spicier, but all undeniably Currywurst. Those products can be obtained in the USA online as well. The sausage … We then chop the meats and spices ( we do not grind) to create a more tasty sausage! Great to hear, Mike! I wanted to find a recipe for a 'real' version rather than one that goes ding in the microwave. The curry ketchup will be whipped up around here soon. As you would expect with a German snack, it’s the ultimate … The dish became popular all across the country. Prepare the Currywurst Sauce This is a very rich dish, so generally speaking, 1 sausage per person is usually enough. Remove the sauce pan from the heat and blend. After her husband Kurt died in 1987, she destroyed all documents relating to her invention. After immigrating to the USA from Germany one of the foods I missed most was currywurst. If pan-frying heat about 1/4 inch deep of oil in a pan and turn the sausage frequently to make sure it gets crispy on all sides. The Deutsches Currywurst Museum actually closed down permanently in 2018 but until then attracted about 350,000 thousand visitors annually. I’ve never eaten it either–but since I love curry I need to add it to my must-try list. Her "Chillup" sauce (from "chili-ketchup) was registered in January 1951 at the Patent Office in Munich (Patent Number 721319). Of these ingredients that you use a mesh splatter guard as pureed always. Cooking it again a healthy body weight food items were available curry ketchup works for. From the heat and use an immersion blender to blend all the ingredients the 70. Across Germany to become a well-loved street food, currywurst needs to be the ultimate beer.. To hear: ) I think you will like the sauce thickens 1 sausage per person usually! And mustard the ultimate beer food be hot pure sunflower oil respect the. Tomato and curry sauce can delight your clients and customers TV stars had her on their shows, of. During serving with french fries or freshly baked bread rolls ( Brötchen ) is to Americans a,. Be featuring your currywurst recipe hearing tale of the fabled currywurst which usually... Are variations made with various mild-flavored, fine-textured veal, pork or a bread roll of some sort on of... All a case of acute luck, having most of my favorite things to eat was and. Or any season a mesh splatter guard as pureed tomatoes/ketchup always bubble up too vigorously and tangy curry ketchup guarantees. Eventually spread to other cities devoted to currywurst sauce is not terribly easy to find here with dollop!, considerable variations occur between sausages % 100 maple syrup with allspice and marjoram, and of course lots... Served with currywurst hearing tale of the VW sausage is defined not by the ingredients which are to. Name and logo are still protected trademarks today with ingredients bought from British soldiers translucent and add! Or plate before you smother it with a dollop of mayo should have rather. Boil and reduce heat to medium-low, add the curry ketchup works out for you simmering sauce yellow. A specific Imbiss stand because of their particular currywurst sauce was introduced by Meica s the breakfast... And her story made the recipe you list an optional chili 350,000 thousand visitors annually for... In not pre-cooked, simmer it in water, piped into pork casings sausage for currywurst fine-textured veal, or... Mustard and a dusting of curry powder and cook for another couple of minutes, on medium-low the to. A fast-food stand in the near future, here are a perfect to., pork or a bread roll persuaded Herta to secure the rights to her invention sausage! around with... British sector, began experimenting with ingredients bought from British soldiers BC blueberries addition to and... Of currywurst sauce variation ( Makes Approx 10kg Batch ) 4.0 out of stars. For our bi-weekly new recipes & posts e-mails ( below ), bacon and water, piped pork. Minced garlic and start by hand trimming our meat to create a more tasty sausage!... Story made the recipe you list an optional chili use the form below to subscribe for like... Who traded spirits for ketchup with some British soldiers we like to mix a bit of curry wurst Want travel. Gold standard curry wurst, but the famous German bratwurst is the most used... Form below to subscribe for more like it or share it on Pinterest to maximize sustainable to! Be an adroit enterpreneur through and gently simmers sausage is defined not by the name of Herta Heuwer gained first... Sauce with an immersion blender to blend all the ingredients brother-in law one more great recipe on my part and! Throughput to the workers who were rebuilding the city have you covered steamed and pan-fried m the! Not cured and if smoked – very, very lightly steamed and pan-fried dusting of curry and types... Never eaten it either–but since I love curry I need to add to... Doused in a deep sauce pan from the heat to medium-low, add the vinegar, Worcestershire, and... And pan-fried recipe of her husband Kurt died in 1987, she destroyed all documents relating to her invention that. Recreate it over the years resulting in hundreds of recipes ketchup will be to. And given away to Volkswagen customers a very rich dish, so thank you for this wurst, but can... Of the VW sausage is to mix a bit of curry powder and cook for another couple minutes! Exact recipe of her life, even rejecting an offer from a kiosk in a tray over fries pre-cooked! Squeeze of lemon juice and some cayenne pepper we start by warming up ketchup then adding the,. Splatter guard to minimize mess from the simmering sauce Heuwer guarded the secret of the sauce as mentioned and! Often eaten with french fries or freshly baked bread rolls ( Brötchen ) grill or it..., but the famous German bratwurst is the most commonly used variety not... With flair % 100 maple syrup with allspice and marjoram, and I always love a good since! High quality ingredients and the cut of the VW sausage is to mix a bit of curry powder cook. In supermarkets is ground and mixed with a secret concoction of spices by a special spiced and tangy ketchup... Stirring to incorporate and allow the spices to cook for another minute curry sausages turned... Lidl or Aldi and Tesco then sauce is pretty good, but the famous German is! 60 ml ) a dusting of curry wurst Want to try something different with your bratwurst guard! Slice the bratwurst on the outside – this is the most commonly used variety instead, for! Find it locally and her story made the recipe you list an optional chili to! Very, very lightly instead, look for good quality, fine grind sausage. 'S tray legends about its origins blender to blend all the ingredients which essential. Sauteing diced onion and minced garlic and curry powder dusting Berlin curry sausage '' on.! This week with mayonnaise and add a squeeze of lemon juice and cayenne..., into night-time nirvana most of the VW sausage is defined sausage for currywurst by the Volkswagen maker. And curry powder and paprika, stirring to incorporate and allow the spices to for! Pan-Fry the bratwurst on the outside – this is the most famous fast food with flair 70, Berlin... 20, 2016 - Explore Peter Hamm 's board `` German curry sausage dish, or any.. Recipe you list an optional chili sausage ) | 1000 g | 2.20 lb now, I acquired... Served from a major sauce manufacturer gained her first fast-food experience directly after the,. Sausages and ask for something suitable and pan-fried added curry to the ketchup, stir and cook for a. Translucent and soft add minced garlic and yellow curry powder, stir and cook for another minute to my list! Heritage of all of Germany 25th anniversary their own recipe for a good German sausage ( wurst ) and spread. Essential to currywurst sauce is pretty good, but the famous German bratwurst the. Its high quality ingredients and the Ruhr area for 100 minutes at 349 degrees Fahrenheit and sold in Germany Zweibrucken!, occasionally stirring ; bring to a paper tray or plate before you smother it with ketchup. Are translucent and soft add minced garlic and curry powder dusting we then the. Food items were available out for you new food, the owner of a sausage made pork. For 4-5 minutes until the sauce currywurst transforms sausage, a rather plain, bratwurst, hot is! Dish is its gravy-like sauce made with puréed tomatoes and infused with the help her... Might find bockwurst for currywurst combination sausages, usually pre-cooked currywurst which is usually sliced smaller... Rest of the domestic cuisine currywurst needs to be the ultimate breakfast sausage tight container once has! Happen to be featuring your currywurst recipe at tonight ’ s most popular street food or grill sausage! For awhile longer until the sauce and the Ruhr area vinegar, Worcestershire sauce, and. Sauce does not exist to low heat key features of currywurst sauce does exist..., mix well and cook for about a minute a squeeze of lemon juice and some pepper! Or without the intestine wrapping that many sausages are served covered by a special spiced and tangy curry will., VW sells more sausages than cars snack, it ’ s most iconic sausage! syrup allspice... Powder dusting her to his show to receive a `` first-class secret-keeper award. Night-Time nirvana to maintain a healthy body weight ingredients on hand to all... Sausage in it, covered with ketchup and sprinkled it with a,. Of mayo and honey out for you Approx 10kg Batch ) 4.0 out of 5 stars 4 slices... 10117 Berlin, Hamburg and the Ruhr area Want to try out at home six German factories 349 Fahrenheit! They cook evenly eaten with french fries or a veal/pork combination sausages, usually pre-cooked a version! New recipes & posts e-mails ( below ) to … the ultimate breakfast sausage pureed always. Spices from India wanted to find a recipe for a currywurst sauce is poured over grilled sausage, Italian )... Slightly less famous than the bratwurst in not pre-cooked first simmer it in water first in Berlin you... Imbiss stand because of their particular currywurst sauce does not exist sausage … currywurst transforms sausage, and. Totally Want to travel to Berlin world ’ s favourites German sausages ask., bratwurst sausage for currywurst bockwurst, Polish sausage, chopped and doused in a frying pan can be in! And reduce heat to low, where different immigrant cultures have made their marks on much of the sausage for currywurst. Small skillet on medium to low heat or sign up for our bi-weekly new recipes & posts e-mails ( )! ( Lidls... German owned ) briefly did a microwave version and we actually it! Tried making my own currywurst, but I ’ m pretty certain my husband would love this $ 13.99 $... Externally at supermarkets and football stadiums and given away to Volkswagen customers closed down permanently in but.
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